“The New Deal” Menu
We are excited about this weekly feature. As a response to these ever changing times, our Chef has put together a comforting three course menu giving our guests the opportunity to experience the Acorn at a special price. This approachable menu reflects our creativity with the use of thoughtful ingredients. As always, please let your server know if you have any allergies. Otherwise, the Chef kindly asks that substitutions not be made on this special menu.
Choice of Appetizer
Duck Fat Biscuits with Molasses and Apple Butter
Devilled Egg Custard with Praline Bacon
Choice of Entrée
Crispy Chicken Livers with Spicy Mayo and Red Onion
Sauteed Fish Cakes with Peas and Green Onions
Choice of Dessert
Roasted Pear with Almond Cream
Chocolate Coffee Cake with Espresso Syrup
$35.00 Per Person
(Not including tax and gratuity)
Wine Special
Ninet De Pena, Viognier, France ’07 Peach, Nectarine, Mineral: Medium $28.00
The Acorn Menu
