Since opening in late 2002, The Acorn Restaurant has been consistently voted one of Nashville's top three restaurants by The Nashville Scene Reader's Poll.

The Acorn is proud to have been featured in national and international publications such as Southwest Airline's Spirit Magazine, Cosmopolitan, and the London based Diffordsguide to City Drinking: The Best Bars, Restaurants, and Hotels, for 2006.

• Nashville Scene Dining Guide: The Acorn - by Kay West (The Nashvile Scene)

• Acorn Hunting: A Chat with Chef Andy Hunter- by Nicki Wood(The Nashville Scene - 9/15/08)

• Gayot Review of The Acorn - Gayot.com

• That's How I Roll (By the Bottle) - by Mike Thompson(The Red Truck Roadtrip- 7/26/07)